Industry Thought Leadership. Company News. Read On.
Well, only 1 more month before the holidays and I am anxious to begin announcing some of the great new initiatives being implemented for 2025.
Before that happens next month, I wanted to share how proud I am to be leading such great, creative people who are collaborating together to see our vision through. Thank you very much to all our team members and a special thanks to Alyssa Chowdhury, Ryan Tjioe, Alfredo Kann, and Shannon Hadden. These senior leaders of our departments are much appreciat...
Deep Sea Crab meat, celebrated for its succulence and delicate flavor, adds vibrancy to dishes with its range of colors, from whites and yellows to a deep red. Similar in taste, color, and texture to snow crab but at a more affordable price point, it opens doors to a wider variety of culinary applications.
Loaded with protein, vitamins, and minerals, pasteurized Deep Sea Crab offers nutritional benefits such as immune support and promoting a healthy metabolism. Its inclusion in meals adds bo...
In the pursuit of exceptional seafood offerings that redefine taste, quality, and versatility, we present our exquisite range of Frozen Sashimi Quality Yellowfin Tuna. Our selection of tuna steaks, loins, and poke cubes caters to the discerning needs of chain restaurants and food distributors, promising a superior culinary experience.
Supreme Quality, Supreme Taste.
Our Frozen Sashimi Quality Yellowfin Tuna signifies:
Premium Grade: Indulge in sashimi-grade, grade A tuna meticulously s...
As milestones mark the passage of time, they also offer an opportunity for reflection and celebration. Today, we commemorate Philip's remarkable 10-year journey as the Director of Import and Export Logistics. Through a decade of dedication, innovation, and leadership, Philip has left an indelible mark on our organization, shaping the way we navigate the complex world of global trade and logistics.
Innovation lies at the heart of Philip's approach to logistics management. Over the past decade,...
Blue Swimming Crab, revered for its exquisite taste and versatility, takes on a new form in the culinary world when transformed blue swimming crab special This unique variation of crab meat offers commercial foodservice establishments a wealth of opportunities to elevate their dishes and captivate diners' palates.
Blue Swimming Crab Special
Blue swimming crab special meat is the same succulent meat as the larger grades taken from the body of the crab and boasts a distinctive texture and fl...
Crab meat, renowned for its delicate flavor and versatility, stands as a cherished ingredient in various cuisines worldwide. Among the array of crab varieties, blue swimming crab and red swimming crab present two distinct yet equally delectable options, offering a treasure trove of culinary possibilities, especially in their lump meat form.
Exploring Blue Swimming Crab Lump Meat
The blue swimming crab, characterized by its blue-hued claws, is revered for its succulent and sweet meat. Extracted...
Today, we celebrate an outstanding milestone—seven incredible years of Alfredo's exceptional salesmanship, dedication, and unwavering passion. From day one, you've been the driving force behind our sales team, igniting success with your unmatched expertise and relentless commitment.
Alfredo, your sales skills has been inspiration for us all. Your relentless drive, innovative strategies, and boundless energy have not just met targets but exceeded them time and again. Your ability to connect ...
The Delightful Delicacy of Crimson Snapper as a Dish
Crimson snapper, known scientifically as Lutjanus erythropterus, is a prized species of fish renowned for its exquisite flavor and versatility in culinary creations. As a dish, crimson snapper has gained a special place on menus worldwide, captivating seafood enthusiasts with its succulent meat and ability to be prepared in a multitude of delectable ways.
A Flavorful Culinary Gem:
Crimson snapper boasts a mild, sweet flavor with a hin...
Happy 2nd Work Anniversary, Robin!
It's time to celebrate a fantastic milestone – two years of your hard work, dedication, and invaluable contributions to our team. Congratulations on reaching this significant achievement, Robin!Over the past two years, you've shown us what it truly means to be a dedicated team member. You've taken on every challenge with a smile, and your positive attitude has been infectious. You've been the go-to person for solving problems, handling tasks, and keeping eve...
Lump meat from the red swimming crab, scientifically known as Portunus Haanii, is a highly prized ingredient in the culinary world, celebrated for its delicate flavor, tender texture, and versatility in various dishes. This delectable seafood has found its way onto gourmet menus and home kitchens, offering a multitude of gastronomic possibilities while providing excellent value.
Premium Seafood Flavor:
Lump meat from the red swimming crab is renowned for its sweet and briny flavor profil...
Utilizing the natural bounty of crab, Signature Catch's frozen combo meat simplifies your culinary preparations by providing all the essential ingredients in one package. Each pack is quick-frozen and consists of three distinct layers: succulent leg meat, substantial lumps, and finely shredded meat in the middle. This unique combination offers a harmonious blend of flavors and textures to elevate your dishes to perfection.
Supreme Crab and Seafood boasts an extensive selection of frozen combo...
Highly versatile for large-scale recipes and industrial applications, our frozen special-grade Blue Swimming Crab is renowned for its exquisite crab flavor profile, coupled with a sizing that ensures an even distribution within various culinary creations and to fit in delicate applications. Here are some of the myriad culinary applications and uses that this exceptional Blue Swimming Crab frozen special offers:
Crab Dip - Cold and Hot: Whether you're crafting a creamy, hot crab dip for a part...
When it comes to the world of seafood, one delicacy stands out for its exceptional taste, versatility, and ability to elevate any dining experience: Marazzure® whole cleaned crab. In both retail and foodservice sectors, the significance of offering whole cleaned crab cannot be overstated. It's not just another item on the menu or the display shelf; it's a culinary gem that adds flavor to every meal. Let's explore why whole cleaned crab is a must-have for businesses in these industries.
Cu...
Supreme Crab & Seafood holds a steadfast belief in the imperative of safeguarding our oceans for generations to come. Our dedication to sustainable practices is exemplified by our active engagement in fishery improvement initiatives. This commitment forms the bedrock of our values, as we strive to ensure the longevity of marine ecosystems and the vitality of seafood resources.
One of our significant endeavors involves our pivotal role as proactive members of the National Fisheries Institu...
Flounder is a type of flatfish that belongs to the family Pleuronectidae. It is known for its distinct flat body and both eyes located on one side, which allows it to camouflage itself by lying on the ocean floor. Flounder is a popular seafood choice enjoyed around the world for its delicate flavor and tender, white flesh. Here's more information about flounder as food:
Flounder has a mild and slightly sweet flavor that appeals to a wide range of tastes. The texture of flounder meat i...
Sweetlips are a type of fish that belongs to the family Haemulidae. These fish are found in various warm and tropical waters around the world, particularly in the Indo-Pacific region. They are characterized by their vibrant colors, distinctive patterns, and relatively large size compared to other reef fish.
In terms of culinary appeal, sweetlips fish are highly regarded by many seafood enthusiasts. They have firm, white, and mildly flavored flesh that is both succulent and tender when coo...
The fish genus Lethrinus is commonly known as "Emperor Fish," "Breams," or "Sheri," and it belongs to the Lethrinidae family. These fish inhabit the tropical and subtropical waters of the Indo-Pacific region, including the Red Sea, the eastern coast of Africa, the Indian Ocean, and the western Pacific Ocean.
Emperor Fish is highly valued for its nutritional benefits. It serves as a good source of high-quality protein, essential vitamins (including B-complex vitamins), and important mi...
Scarlet Snapper, is a type of saltwater fish that's found in the warm waters of the Indo-Pacific region, particularly in areas like the Indian Ocean and the Western Pacific. It's highly prized as a seafood delicacy due to its flavorful and tender flesh.
Scarlet Snapper has a mild, sweet flavor with a slightly firm texture. Its meat is white when cooked and it flakes easily, making it appealing to a wide range of palates. Scarlet Snapper can be prepared using various cooking methods such a...
Alaskan pollock is a popular and versatile fish that's widely used in the food industry for its mild flavor, flaky texture, and relatively low cost. It's consumed in various forms and dishes, both domestically and internationally. Alaskan pollock fillets are often used in a variety of dishes. They can be prepared similarly to other white fish like cod or haddock. The fillets are mild in flavor, making them adaptable to a wide range of seasoning and cooking methods, such as baking, broiling...
Soft-shell crabs are highly regarded delicacies in many cuisines, particularly in the United States and East Asia, offering a distinctive texture and flavor that sets them apart from regular crabs. These crabs are essentially regular ones that have recently undergone molting, shedding their hard exoskeletons to reveal a soft and pliable shell.
Molting is a natural process that allows crabs to grow, and during this brief period, their newly formed exoskeleton is still soft and flexible. Soft-s...
Introducing Signature Catch Frozen Snow Crab Meat, the hassle-free way to enjoy Snow Crab meat without picking it yourself. Our crabs are expertly captured from the wild, then frozen in brine to preserve their exquisite flavor and texture. They are then shipped to Indonesia, where skilled hands meticulously handpick the meat, ensuring it remains shell-free with minimal (if any) cartilage.
We understand that your needs vary, which is why we provide you with three enticing All Natural packa...
Amidst the pandemic's peak, Brett Harmell joined Supreme Crab & Seafood three years ago, contributing his extensive expertise to the team. He brought with him a wealth of experience, including 18 years in crabmeat sales, a decade in sales and management at a prominent food distribution company, and a decade of restaurant experience, including working as a chef.
Supreme Crab & Seafood expresses gratitude for Brett Harmell's contribution to the team and for sharing his knowledge with th...
Well, we were right. We`ve predicted increased prices and our COO was even quoted in Undercurrent News saying as much.
This is relatively normal for this time of year since the raw material landings are down in Indonesia, the surge in demand caused by the states opening and the holiday orders from retailers.
This will likely remain in an upward mode for 4th quarter, 2020. The heavy rains are not predicted to arrive until the end of the year at which time the landings typically improve.
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See what Seafoodnews.com had to say about our very own, Mark Laubner, and his appearance on the Beat Bobby Flay show....
Blue Swimming Crab Meat Prices are already at a historical high and China is rising now too!
It’s been a few weeks since production started in Indonesia following their holiday (Ramadan and Lebaran). The blue swimming crab landings increased from 5-10% in July. This puts the plants back on track for their prior figures. In other words, the landings right now are not much different from early June. This is putting further price pressures on the mini (cooking) plants since the demand ...
We moved recently to our new offices. It is nice to have the larger space but I can see us out growing out of this space soon. I guess growth is a good problem to have....
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