CO2 Treated – Stock your shelves with our premium AAA True Sashimi quality steaks, selected for exceptional taste and tenderness. Steaks are treated with CO2 to maintain color. With a guaranteed 100% net weight, bring the best to your customers. Various sizes available.

Two 5 ounce diamond cuts – CO2 Treated – Discover our premium 5-Ounce Scarlet Snapper – meticulously hand placed and CO2 treated for captivating color. Featuring skin-on, trimmed belly flaps, and expertly removed pin bones, this tray embodies convenience and exceptional quality in each generous portion.

Two 4 ounce once cuts – All Natural – Introducing our Skinless, Boneless Pink Salmon – the epitome of natural, healthy goodness! High in Omega 3 Fatty acid for brain health. Perfect for health-conscious customers seeking pure, unadulterated seafood options.

Two 5 ounce steaks – CO2 Treated – Discover the pinnacle of seafood excellence with our CO2 Treated Flounder Steaks. Impeccably CO2 treated for vivid color retention, these IVP Skin-off steaks guarantee a feast for the senses. With trimmed belly flaps and meticulously removed pin bones, each steak embodies convenience and premium quality.

Two 4 ounce cuts – CO2 Treated – Introduce perfection to your seafood selection with our CO2 Treated Haddock Fillets. Impeccably treated for vibrant color retention, these Skin-off fillets offer a visual delight. With trimmed belly flaps and expertly removed pin bones, each fillet promises both convenience
and premium quality.

6 ounce – MSC Certified – This delicious, healthy, and sustainable MSC Certified snow crab meat. Hand-picked for perfection, this blend features the finest leg and body meat, ensuring premium quality in every bite.

Five Crabs – 12 ounce – From the clear waters of Indonesia and harvested at the perfect moment, our soft shell crabs offer a delicious treat. Featuring sweet white meat and edible shell, soft shell crabs are excellent on a sandwich, in a pasta dish and so much more.